<!DOCTYPE html><html lang=”en”><head> <meta charset=”UTF-8″> <meta name=”description” content=”Cherry Pie Bites Recipe”> <meta name=”viewport” content=”width=device-width, initial-scale=1.0″> <title>Cherry Pie Bites</title></head><body> <h1>Cherry Pie Bites</h1> <h2>Introduction</h2> <p> Cherry Pie Bites are mini, bite-sized versions of the classic cherry pie. They’re sweet, flaky, and perfect for parties, holidays, or a quick dessert when you don’t want to bake a full pie. These treats are simple to make and loved by all ages. </p> <h2>Description</h2> <p> These Cherry Pie Bites have a golden, buttery crust filled with warm, sweet cherry filling. They’re crispy on the outside, soft on the inside, and bursting with fruity flavor in every bite. </p> <h2>Ingredients</h2> <ul> <li>1 package refrigerated pie crusts (or homemade pie dough)</li> <li>1 cup cherry pie filling</li> <li>1 egg (for egg wash)</li> <li>1 tablespoon milk or water</li> <li>Optional: powdered sugar or glaze for topping</li> </ul> <h2>Instructions</h2> <ol> <li>Preheat your oven to 375°F (190°C).</li> <li>Roll out the pie crust and cut it into small circles using a cookie cutter or glass.</li> <li>Press the circles into a greased mini muffin tin.</li> <li>Spoon about 1 tablespoon of cherry pie filling into each crust.</li> <li>Cut small strips or shapes from extra dough and place on top (optional).</li> <li>Beat the egg with milk or water and lightly brush on the dough.</li> <li>Bake for 15–18 minutes, or until golden brown.</li> <li>Let cool for a few minutes, then remove from the pan.</li> <li>Dust with powdered sugar or drizzle glaze if desired.</li> </ol> <h2>Tips</h2> <ul> <li>Do not overfill the crusts to prevent leaking.</li> <li>Allow the bites to cool slightly before removing them.</li> <li>Homemade cherry filling adds extra flavor.</li> <li>Serve warm with vanilla ice cream for a special treat.</li> </ul> <h2>Corrections (Common Mistakes & Fixes)</h2> <ul> <li><strong>Too soggy crust:</strong> Bake a few minutes longer or reduce filling.</li> <li><strong>Burnt edges:</strong> Cover lightly with foil while baking.</li> <li><strong>Sticking to pan:</strong> Grease the muffin tin well.</li> <li><strong>Filling bubbling out:</strong> Use less filling and seal edges better.</li> </ul> <h2>Enjoy</h2> <p> Enjoy your Cherry Pie Bites fresh from the oven with family and friends! They’re perfect for sharing, celebrating, or satisfying a sweet craving anytime. </p></body></html>
Cherry Pie Bites
